Balsamic Vinaigrette Recipe

Making balsamic vinaigrette is easier than you think, and the flavor is out of this world! With just a handful of staples, you can whip up this classic dressing in minutes.

the best homemade balsamic dressing in a jar

This homemade balsamic dressing is perfect with our Steak Power Bowl recipe. Try this delicious salad dressing or one of our other healthy vinaigrettes.

Say goodbye to store-bought dressings loaded with preservatives. This homemade balsamic vinaigrette is fresh, healthy, and perfect for salads, marinades, or even drizzling over grilled veggies.

Why You’ll Love This Recipe

  • Simple Ingredients: Made with pantry staples you already have.
  • Versatile: Perfect for salads, sandwiches, marinades, and more.
  • Healthy: No added sugars or artificial ingredients.

Ingredients:

  • 1/4 cup balsamic vinegar
  • 1/2 cup extra virgin olive oil
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1 teaspoon honey or maple syrup (optional)
  • Salt and pepper to taste

🌱 Fresh herbs are a great addition to this recipe. Rosemary and thyme compliment the flavors in the this dressing perfectly.

ingredients for balsamic dressing; olive oil, balsamic vinegar, dijon mustard, garlic, honey, salt and pepper, fresh herbs (optional)

Instructions:

  1. Whisk together the balsamic vinegar, Dijon mustard, and minced garlic in a small bowl.
  2. Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing.
  3. Add honey (if using) and season with salt and pepper to taste.
  4. Store in an airtight container in the refrigerator for up to a week. Shake well before using.

Alternatively, add all the ingredients to a jar and shake vigorously. This method works beautifully for most vinaigrettes.


Pro Tips for the Best Vinaigrette

  • Use Quality Ingredients: The better the balsamic vinegar and olive oil, the better your vinaigrette will taste.
  • Adjust Sweetness: Add a bit more honey or maple syrup for a sweeter dressing.
  • Customizable Flavor: Add fresh herbs like thyme or rosemary for a herby twist.
easy balsamic vinaigrette

FAQs

Can I make this vinaigrette vegan?

Absolutely! Swap honey for maple syrup or agave nectar.

How long does homemade balsamic vinaigrette last?

Stored in an airtight container, it’ll stay fresh for up to one week in the refrigerator.

Can I use this as a marinade?

Yes! It’s fantastic for marinating chicken, beef, or vegetables.

Suggested Pairings

Healthy steak and sweet potato meal prep bowl. recipe by foodology geek.

Ready to take your salads to the next level? Try this homemade balsamic vinaigrette today and see the difference fresh, simple ingredients make. Don’t forget to rate the recipe and share your favorite way to use it!

More Salad Dressing Recipes

Did you love this recipe?

Please leave a 5-star 🌟🌟🌟🌟🌟 rating. I love hearing from you in the comments; your feedback helps other readers and helps me continue offering recipes at no cost. Drop a comment 👇

balsamic dressing recipe stored in a jar

Classic Balsamic Viniagrette Recipe

Discover the perfect balance of tangy and sweet with this easy homemade balsamic vinaigrette dressing. Made with just a few simple ingredients—balsamic vinegar, olive oil, Dijon mustard, and garlic—this quick and versatile dressing is ideal for drizzling over salads, marinating vegetables, or even as a dipping sauce.
Prep Time 5 minutes
Total Time 5 minutes
Course Dressing
Cuisine American
Servings 8 servings
Calories 102 kcal

Ingredients
 

Optional Ingredients

  • 1 tablespoon honey, for sweetness
  • 1 clove garlic, pressed
  • 1 tablespoon shallot, minced
  • ½ teaspoon italian seasoning

Instructions
 

  • Add the mustard, salt and pepper to a bowl. 
  • Add the balsamic vinegar. Whisk together.
  • Slowly add oil while continuing to whisk. 
  • Add seasonings, stir one more time.

YOUR OWN NOTES

Sign In to add your own private notes

Nutrition

Serving: 2tablespoonsCalories: 102kcalCarbohydrates: 2gProtein: 0.1gFat: 11gSaturated Fat: 1gSodium: 604mgFiber: 0.1gSugar: 1gCalcium: 5mgIron: 0.2mg
Keyword balsamic vinaigrette, salad dressing, salad dressing recipe
DID YOU MAKE THIS RECIPE?Share your photos!!! Snap a 📸 and tag @foodologygeek and don’t forget to hashtag #foodologygeek!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Review this recipe!




This site uses Akismet to reduce spam. Learn how your comment data is processed.