Even though it’s cold outside – ice cream is still number one on my list of favorite indulgences.

Name: Fresh Strawberry Mojito Nice Cream
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 5 Extra Ripe Bananas (frozen); 2 cups Strawberries (frozen); 1 Lime (juiced); 4 ounces Coconut Cream (Kara Brand); 1 cup Strawberries (diced); 1 Lime (cut into wedges for squeezing); 2 tbsp Fresh Mint (finely diced or julienned)

What? You too? Nice Cream for Everyone!

Even though I could eat ice cream every day – I sometimes appreciate having something a little more guilt-free. Strawberry Mojito Ice Cream is the perfect excuse to give this healthy, dairy-free version of ice cream a try.

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Strawberry Mojito Nice Cream Soft Serve — Right out of the blender this nice cream is smooth and creamy

There’s nothing artificial or processed to feel bad about – maybe that’s why it’s so nice!

Nice cream is made entirely of frozen fruit –well, and a little coconut cream. This version is one of my favorite flavors to date. Fresh strawberry was a natural choice since it’s my daughter’s favorite ice cream. I decided to adult-it-up a bit and give it a mojito spin. The fresh lime juice and mint is a perfect addition to this creamy, fruity bowl of deliciousness.

Strawberry Mojito NIce Cream Recipe — A little freezer time equals scoop-able fresh strawberry deliciousness!

Talk about the perfect use for leftover bananas.

Anytime I have leftover bananas that are getting a little too ripe I just peel them, toss them in a freezer bag, and then into the freezer. You’ll be ready to make a batch of nice cream anytime the mood strikes. Frozen bananas are also great to have on hand for smoothies.

Strawberry Nice Cream is Just one version of this dairy-free treat.

Almost any fruit can be swapped in for the strawberries. Frozen fruit is easy to come by in the grocery store and even easier to keep on hand. I always have some version of frozen fruit in my freezer just hanging out waiting to a smoothie.

What’s your favorite flavor of ice cream?

Strawberry Mojito Nice Cream Soft Serve recipe

Fresh Strawberry Mojito Nice Cream

Prep Time: 10 minutes

Freezing: 2 hours

Total Time: 10 minutes

Servings:

Calories: 132kcal

Author: Laura

Fresh strawberries and frozen bananas are the foundation of this dairy-free, sugar-free version of ice cream. Topped with fresh strawberries, mint, and squeeze of lime makes this a refreshing and healthy fruit treat.

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Ingredients

Nice Cream Base

5 Extra Ripe Bananas frozen
2 cups Strawberries frozen
1 Lime juiced
4 ounces Coconut Cream Kara Brand

Toppings

1 cup Strawberries diced
1 Lime cut into wedges for squeezing
2 tbsp Fresh Mint finely diced or julienned

Course Dessert

Cuisine Clean Eating, Dairy Free, Gluten Free, Paleo, Vegan

Notes

Change up the flavor:

Use frozen blueberries or mangoes to get a different flavor.

Serve immediately – Nice cream will have a pretty soft consistency.

Freeze for later – For a firmer texture freeze for at least a few hours. If frozen overnight the nice cream will be too hard to scoop right out of the freezer. Let nice cream sit our for 5-10 minutes before scooping.