Decadent devils food cake cupcakes filled with cherries and topped with cream cheese frosting. Decorate with edible blood and sugar glass shards.
1h 30 mins
Start by baking a batch of devils food cupcakes.
Use a pairing knife set at a 45 degree angle or a cupcake corer to cut the centers out of each cupcake.
Fill each cupcake with a luxardo cherry. Frost with cream cheese frosting and the decorate with edible blood and cracked sugar glass shards.
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