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Homemade Cranberry Sauce
Recipe By
Recipe By :
Laura Reigel
Servings :
12
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
INGREDIENTS
▢
12
ounces
fresh cranberries
1 package of Ocean Spray cranberries
▢
1 ½
cups
granulated sugar
▢
¼
cup
brandy
or grand marnier
INSTRUCTIONS
Rinse the cranberries in a colander, drain and spread to dry on a lint towel.
In a large microwave-safe bowl, combine berries with sugar and mix to coat.
Cover the sugar and cranberries with plastic wrap. Make sure it sealed well.
Microwave on high for 10 minutes.
Remove from the microwave.
Carefully remove the plastic wrap. Be careful, the sugar is molten hot right now.
Add brandy immediately. Stir to blend.
Let Cool. Store in an airtight container in the refrigerator.
RECIPE TIPS
For more orange flavor this cranberry sauce recipe can also be made with Grand Marnier. Grand Marnier is an Orange flavored liquer.
NUTRITION
Serving:
2
tablespoons
|
Calories:
121
kcal
|
Carbohydrates:
28
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
1
mg
|
Fiber:
1
g
|
Sugar:
26
g
|
Calcium:
2
mg
|
Iron:
1
mg