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Chai Latte Recipe
Recipe By
Recipe By :
Laura Reigel
Servings :
1
beverage
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
EQUIPMENT
▢
espresso machine
INGREDIENTS
Chai Spice Blend [20 servings]
▢
4
tablespoons
ground cinnamon
▢
3
tablespoons
ground ginger
▢
4 ½
teaspoons
ground cardamom
▢
1
tablespoon
black pepper
▢
¾
teaspoon
ground nutmeg
(affiliate link)
▢
¾
teaspoon
ground cloves
Chai Latte Ingredients
▢
1 to 2
teaspoons
Chai Spice Blend
see the recipe above
▢
2
ounces
strong black tea
or espresso for a "dirty" chai latte
▢
8
ounces
milk
steamed
▢
1 to 2
tablespoons
honey
sweeten to taste with honey, maple syrup, or sugar
INSTRUCTIONS
Make the spice blend:
Mix all the spices together to make the Chai Latte spice blend.
4 tablespoons ground cinnamon,
3 tablespoons ground ginger,
4 ½ teaspoons ground cardamom,
1 tablespoon black pepper,
¾ teaspoon ground nutmeg,
¾ teaspoon ground cloves
Add the chai spice blend
and the sweetener to your mug.
For Chai Tea Latte:
Brew a serving of
strong black tea
. You want about ¼ cup of stong tea.
For Dirty Chai Latte:
Express a double shot of
espresso
.
Pour the hot tea or espresso over the spice blend
and sweetener. Stir to dissolve.
Steam milk:
Steam or warm about 8 ounces of milk. The milk you use can be dairy milk or your favorite dairy-free variety.
Add the steamed milk
to the mug. Stir and enjoy!
RECIPE TIPS
Nutrition Info
for this recipe was calculated with espresso and almond milk. Values will vary depending on the milk you choose.
NUTRITION
Serving:
1
beverage
|
Calories:
106
kcal
|
Carbohydrates:
21
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
0.1
g
|
Sodium:
304
mg
|
Fiber:
2
g
|
Sugar:
18
g
|
Calcium:
295
mg
|
Iron:
0.3
mg