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A salad with ham, cheese and tomatoes in a bowl.

1905 Salad

Recipe ByLaura Reigel
Servings :4
Prep Time 15 minutes
Total Time 15 minutes

INGREDIENTS

1905 Salad Dressing

1905 Salad Ingredients

  • ½ head iceberg lettuce
  • 2 ripe tomatoes
  • 2 stalks celery
  • ½ cup swiss cheese julienned or sliced into strips
  • ½ cup ham julienned or sliced into strips
  • ¼ cup spanish olives pitted and sliced
  • 2 teaspoons romano cheese grated

RECIPE TIPS

Recipe Notes for 1905 Salad

  • Use fresh garlic for the best flavor. The raw garlic gives the dressing its signature bold bite.
  • Chill the lettuce before tossing for max crunch and restaurant-style texture.
  • Let the dressing sit for 10 minutes after mixing to allow the garlic flavor to mellow and blend.
  • Toss right before serving to prevent the salad from getting soggy.
  • Make it a meal by adding grilled chicken, shrimp, or chickpeas for extra protein.
  • Not a fan of ham? Swap in turkey, rotisserie chicken, or leave it out for a vegetarian version.
  • Make ahead tip: You can prep all the components and dressing up to a day ahead—just keep them separate until ready to serve.
  • Storage: Best eaten fresh. Once dressed, leftovers don’t store well.

NUTRITION

Calories: 367kcal | Carbohydrates: 7g | Protein: 9g | Fat: 35g | Saturated Fat: 7g | Cholesterol: 24mg | Sodium: 285mg | Fiber: 2g | Sugar: 3g | Calcium: 167mg | Iron: 1mg