Shrimp Enchilada

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This is an easy shrimp enchiladas recipe that the whole family will love.

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make shrimp filling Sauté onions and garlic, add the chopped shrimp, the spices, and the diced chilis. Add ½ cup of green enchilada sauce, sour cream + creme fraiche.

assemble the enchiladas Place one-quarter cup of filling and a few tablespoons of shredded cheese on each tortilla before rolling.

BAKE Bake at 400 for 15-20 minutes.

serve You can top them with a dollop of sour cream, fresh cilantro, and green onions.

Shrimp Enchilada

This is an easy shrimp enchiladas recipe that the whole family will love.

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