Beer Cheese

Pub style

Pub style

dippable

INGREDIENTS

Onion, garlic, unsalted butter, all purpose flour, heavy cream or whole milk, dijon mustard, cheddar cheese, beer

STEP 1

caramelized onion roux

STEP 2

Add the beer

STEP 3

Add the heavy cream

STEP 4

Add the shredded cheese

STEP 5

Add the mustard

Serve With: 

Pretzels & sausage

foodologygeek.com

HUNGRY FOR MORE? 

Find more easy, healthy everyday recipes at  FOODOLOGYGEEK.COM